For...AFTER DINNER

DESSERTS

IRISH COFFEE

CREME BRULEE

coffee with Bushmills Irish Whiskey and

$6.25

a classic presentation of a creamy homemade

$5.00

Kahlua, topped with whipped cream

custard with a crystalized sugar topping

B 52 COFFEE

HOMEMADE BREAD PUDDING

coffee with Kahlua, Bailey’s Irish Cream,

$6.25

ask your server for today’s selection

$5.00

and Grand Marnier, topped with whipped cream

CHEESE CAKE

NUTTY IRISHMAN

a classic creamy New York style cheesecake

$5.00

coffee with Bailey’s Irish Cream and

$6.25

available plain or with a cherry topping

Frangelico, topped with whipped cream

LEMON MERINGUE PIE

BUTTERED SCOTSMAN

a high topped pie

$3.50

coffee with butterscotch schnapps, and Bailey’s

$6.25

Irish Cream, topped with whipped cream

CHOCOLATE CAKE

homemade by our pastry chef Tina,

$5.00

MOCHA LATTE MARTINI

ask your server for today’s selection

Van Gogh espresso vodka, Bailey’s Irish Cream,

$6.25

and Godiva chocolate liqueur chilled, served up

HOT FUDGE SUNDAE

French vanilla ice cream topped with hot fudge,

$4.50

CARROT CAKE COFFEE

whipped cream and a cherry

coffee with Bailey’s Irish Cream, buttershots

$6.25

schnapps and a splash of cinnamon schnapps

 ICE CREAM

premium French vanilla or chocolate ice cream

$3.50

GODIVA WHISPER

vanilla ice cream blended with Godiva liqueur

$6.25

RASPBERRY SHERBET

and Korbel Brandy

cool and refreshing

$3.50

TOASTED ALMOND

vanilla ice cream blended with

$6.25

ASK YOUR SERVER FOR TODAY’S SPECIAL DESSERT

Amaretto Di Saronno and Kahlua